Indian Food Recipes

How to Make Wheat Rava Dosa Recipe

Ingredients:

Broken wheat rava - 1 1/2 cups
Green chillies - 1
Tomato - 1 small
Onion - 1 medium size
Jeera
Curry leaves
Coriander leaves
Mustard
Salt

Method

Wheat Rava Dosa Recipe

Soak wheat rava in water for 1 hour.

Wash and grind it with green chillies, tomato and salt by adding little water as required to the consistency of a idli batter.

Season a little mustard, jeera, saute the onions add curry and coriander leaves to it and mix it along with the batter.

Heat oil in a griddle, pour a ladleful of batter and spread in circular motion.

Cook for 1-2 minutes and flip the other side, cook until done.

Now Hot and tasty Wheat Rava Dosa is ready.